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Recipes

Spicy Cranberry Pear Salsa

11/21/2024

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Picture
INGREDIENTS
* 1 bag Tortilla Chips
* 12 ounces fresh cranberries, rinsed and drained
* 1/3 cup granulated sugar
* 2 jalapeños, ribs and seeds removed, minced
* 1/4 cup cilantro, finely chopped
* 1/4 cup green onions, finely sliced
* 2 tablespoons Cranberry Pear Balsamic
* 2 tablespoons Jalapeno Lime Balsamic

DIRECTIONS:
* Pulse cranberries in your food processor until finely chopped (do not puree!!)
* In a medium bowl, add the cranberries and sugar. Stir to combine. 
* Add the jalapeños, cilantro, green onions, Cranberry Pear Balsamic and Jalapeño Pear Balsamic. Stir to combine.
* Cover the bowl and store in the refrigerator for at least 30 minutes to let the flavors combine.
* Serve this delicious cranberry salsa with tortilla chips!

Cranberry Pear White Balsamic

$24.00
Shop

Jalapeno Lime White Balsamic

$24.00
Shop
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  • SHOP
    • OILS >
      • All Oils
      • Extra Virgin Olive Oils
      • Infused Olive Oils
      • Ultra High-Phenolic EVOO
      • Specialty Oils
    • VINEGARS >
      • All Vinegars
      • White Vinegars
      • Dark Vinegars
      • Specialty Vinegars
    • SEASONAL FLAVORS >
      • Flavor of the Month
    • NEW FLAVORS
    • POPULAR PAIRINGS
    • PANTRY >
      • Olives & Olive Salads
      • Gourmet Sauces
      • Seasonings & Dips
      • Cooking Sprays
  • Gift Cards & Packs
    • Mini Variety Packs
    • Popular Pairings
    • Gift Cards
  • Classes & Events
    • Upcoming Classes
    • Private Parties
  • Recipes
  • FAQ'S
    • About Us
    • Bottle Refill Program
    • Frequent Questions
    • Polyphenols 101
    • Butter to Olive Oil Conversion
    • Newsworthy
    • Contact