Tomato & Cucumber Salad with Greek Seasoning EVOO and Lemon Cucumber Balsamic

This easy summer salad comes together in just a few minutes. It's also delicious with the addition of chickpeas, crumbled feta or orzo.
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​3 large ripe tomatoes, seeded and chopped
1 English cucumber, diced (or 3 Persian)
1/4 cup red onion, diced
1/4 cup Greek Seasoning Olive Oil
2 tablespoons Lemon Cucumber White Balsamic Vinegar
1 tablespoon chopped fresh herbs (basil, dill, parsley or mint...or a combination)
Salt and pepper, to taste


In a large bowl, combine the chopped tomatoes, sliced cucumbers, and red onion.
In small bowl, whisk together olive oil, vinegar, and herbs to create a dressing.
Gently toss the salad to coat the vegetables evenly with the dressing.
Season with salt and pepper to taste.
Let the salad sit for about 10-15 minutes before serving.

Greek Seasoning White Balsamic

$24.00

Greek Seasoning Extra Virgin Olive Oil

$24.00