Harissa Extra Virgin Olive Oil
Out of Africa this is fiery blend of peppers, chilis – hot and smoky, sweet red and green bell peppers and black pepper blended with roasted garlic and fresh, citrusy cilantro. Harissa is nothing short of fantastic over grilled meat, fish and vegetables. Our family loves it stirred into thick and hearty soups and stews. Add a little Sahara to your culinary experience!
Invite Your Inner Chef Out to Play! Try our Favorite Pairings or Create Your Own...
Pair hot and sweet and let flavors dance in your mouth. Try Harissa with our signature 25 Year Aged Dark Balsamic, Dark Chocolate, Mango Pureevino, Apricot Chili, or Vidalia Onion for an incredible culinary sparkle!
375ml ( Slow Pour Spout included)