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Recipes

Blood Orange Brownies

9/18/2023

1 Comment

 
Picture
Here's a simple recipe upgrade: Replace the regular oil in your brownie mix with our fabulous BLOOD ORANGE EVOO 🍊 to bring them to a whole new level. This luscious combo will knock your socks off — our Blood Orange EVOO is full of juicy orange flavor. 

Also, try it in your cookies, pound cakes, Bundt cakes, muffins and homemade granolas!

Sicilian Blood Orange Infused EVOO

$9.00 - $24.00

Drizzle over grilled fish or use to pan-sear sea scallops for a bright, citrusy finish. Swap it into brownies or pound cake in place of butter or oil for a subtle orange twist. Delicious over vanilla ice cream—and it makes an exceptional, vibrant vinaigrette.


Serving suggestions:

  • Drizzle over oven roasted or grilled fish
  • Combine with aged balsamic to dress a salad
  • Great in brownies in lieu of melted butter
  • Use to pan sear sea scallops
  • Add to a quinoa salad
  • Adds wonderful flavor to sweet potatoes
  • Amazing over vanilla ice cream!


Pairs nicely with:

  • Vintage 25 Reserve
  • Italian Fig
  • Dark Chocolate
  • Sicilian Lemon
  • Premium Gold Reserve
  • Cranberry Pear
  • Palmetto Peach Bourbon
  • Carolina Peach


Country of Origin:

Portugal


375ml (Slow Pour Spout included)

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1 Comment
Neil Henry link
5/25/2026 03:28:29 am

I love the idea of using blood orange EVOO for baking.

Reply



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Copyright © 2026
  • SHOP
    • OILS >
      • All Oils
      • Extra Virgin Olive Oils
      • Infused Olive Oils
      • Ultra High-Phenolic EVOO
      • Specialty Oils
    • VINEGARS >
      • All Vinegars
      • White Vinegars
      • Dark Vinegars
      • Specialty Vinegars
    • FLAVOR OF THE MONTH
    • POPULAR PAIRINGS
    • PANTRY >
      • Olives & Olive Salads
      • Gourmet Sauces
      • Cooking Sprays
  • Gift Cards & Packs
    • Mini Variety Packs
    • Popular Pairings
    • Gift Cards
  • Classes & Events
    • Upcoming Classes
    • Private Parties
    • Dipping Bars
  • Recipes
  • FAQ'S
    • About Us
    • Bottle Refill Program
    • Frequent Questions
    • Employment
    • Polyphenols 101
    • Butter to Olive Oil Conversion
    • Newsworthy
    • Contact
  • Wholesale