INGREDIENTS 1 c. Bulgar 1 c. Boiling water 2 c. Finely chopped parsley 1/4 c. Finely chopped mint 1/4 c. Finely minced scallion 2 med. Roma tomatoes, seeded + diced 1 med. cucumber, seeded + diced 1/4 tsp. Salt 1/4 tsp. Cumin 1/4 tsp. Black pepper 3 tbs. Lemon Cucumber Balsamic 3 Tbs. Fior Fiore EVOO DIRECTIONS: Boil water. Add bulgar, turn off heat, cover and let sit for 1 hour. Combine all ingredients and refrigerate for 1-2 hours before serving. Makes 6 servings Lemon Cucumber White Balsamic
$24.00
Our best-selling white balsamic...this is a staff & customer favorite!
A light, sweet and flavorful must-have Our most popular white balsamic! One taste and you'll fall in love with its surprisingly pleasant flavor. The bright lemon and fresh cucumber flavors make it a must have balsamic in your pantry! Serving suggestions
Pairs nicely with:
Country of Origin: Italy 375ml ( Slow Pour Spout Included) Fior Fiore Extra Virgin Olive Oil
$24.00
An unrivaled fresh, fruity, buttery taste
Our most popular non-infused EVOO, Fior Fiore (which translates to ‘the best of the best”) comes fresh from the mill, unfiltered, which creates a cloudy appearance and a strong, rustic olive flavor. Many of our local restaurants use this EVOO in their kitchens. Our top-selling EVOO for many years! This is a lovely olive oil and makes for a great hostess gift as well. Serving suggestions:
Pairs nicely with:
Country of Origin: Italy 375ml (Slow Pour Spout Included )
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