Hilton Head Olive Oils & Balsamics
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Recipes

Blood Orange Brownies

9/18/2023

1 Comment

 
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Here's a simple recipe upgrade: Replace the regular oil in your brownie mix with our fabulous BLOOD ORANGE EVOO 🍊 to bring them to a whole new level. This luscious combo will knock your socks off — our Blood Orange EVOO is full of juicy orange flavor. 

Also, try it in your cookies, pound cakes, Bundt cakes, muffins and homemade granolas!

Sicilian Blood Orange Infused EVOO

$9.00 - $24.00

Drizzle over grilled fish or use to pan-sear sea scallops for a bright, citrusy finish. Swap it into brownies or pound cake in place of butter or oil for a subtle orange twist. Delicious over vanilla ice cream—and it makes an exceptional, vibrant vinaigrette.


Serving suggestions:

  • Drizzle over oven roasted or grilled fish
  • Combine with aged balsamic to dress a salad
  • Great in brownies in lieu of melted butter
  • Use to pan sear sea scallops
  • Add to a quinoa salad
  • Adds wonderful flavor to sweet potatoes
  • Amazing over vanilla ice cream!


Pairs nicely with:

  • Vintage 25 Reserve
  • Italian Fig
  • Dark Chocolate
  • Sicilian Lemon
  • Premium Gold Reserve
  • Cranberry Pear
  • Palmetto Peach Bourbon
  • Carolina Peach


Country of Origin:

Portugal


375ml (Slow Pour Spout included)

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Vinaigrette Dressing

9/14/2023

0 Comments

 
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The Southern Conserve Meyer Lemon Blood Orange Pepper Jelly Vinaigrette Dressing

​Ingredients
  • 1/2 c. Blood Orange (or Lemon) EVOO
  • 2 TBS. Balsamic Vinegar
  • 1/4 c. Southern Conserve Meyer Lemon Blood Orange Pepper Jelly
  • Salt and Pepper
Instructions
​
Whisk together olive oil and balsamic. Add pepper jelly and whisk thoroughly. Season with salt and pepper to taste. Serve over spinach salad, greens or coleslaw.

Sicilian Blood Orange Infused EVOO

$9.00 - $24.00

Drizzle over grilled fish or use to pan-sear sea scallops for a bright, citrusy finish. Swap it into brownies or pound cake in place of butter or oil for a subtle orange twist. Delicious over vanilla ice cream—and it makes an exceptional, vibrant vinaigrette.


Serving suggestions:

  • Drizzle over oven roasted or grilled fish
  • Combine with aged balsamic to dress a salad
  • Great in brownies in lieu of melted butter
  • Use to pan sear sea scallops
  • Add to a quinoa salad
  • Adds wonderful flavor to sweet potatoes
  • Amazing over vanilla ice cream!


Pairs nicely with:

  • Vintage 25 Reserve
  • Italian Fig
  • Dark Chocolate
  • Sicilian Lemon
  • Premium Gold Reserve
  • Cranberry Pear
  • Palmetto Peach Bourbon
  • Carolina Peach


Country of Origin:

Portugal


375ml (Slow Pour Spout included)

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Vintage 25 Reserve Dark Balsamic

$9.00 - $54.00

Our top-selling product! Incomparable in flavor & consistency.

Our top-selling balsamic for good reason—rich, velvety, and beautifully balanced, with exceptional depth and luscious consistency. A natural with bruschetta and Caprese,

it’s equally delicious paired with any fine EVOO for dipping bread or fresh vegetables.


Drizzle over strawberries, ice cream, or Greek yogurt for an effortless finishing touch,

or use it to create deeply flavorful marinades for meat. A truly special 25-year-aged balsamic that brings elegance to both savory and sweet dishes.


Suggestions:

  • Combine with any fine EVOO for dipping bread or vegetables
  • Drizzle over burrata, tomatoes & basil
  • Great marinade for all meats
  • Drizzle on salads and bruschetta
  • Toss with roasted mushrooms
  • Delicious over roasted winter squash
  • Beautiful finish for roasted or grilled vegetables
  • You will love it over grilled calamari
  • Try it over strawberries or even vanilla ice cream!


  • Olive Oil Pairings:
  • Tuscan Herb
  • Neapolitan Herb
  • Roasted Garlic
  • Sweet Basil


Country of Origin:

Modena, Italy


375ml (Slow Pour Spout Included)

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Garlic Oil & Fresh Herb Pizza

9/14/2023

0 Comments

 
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Ingredients
  • Fresh Pizza Dough
  • 1 lb. fresh mozzarella
  • Fresh Basil, Fresh Herbs and/or sliced mushrooms
  • Garlic Extra Virgin Olive Oil
Instructions
  • Preheat oven to 450 degrees
  • Stretch the dough out into a round circle
  • Place on pizza stone or pan
  • Brush the the dough with our Garlic EVOO
  • Top generously with mozzarella
  • Add your toppings
  • Bake pizza until the crust is browned and the cheese is golden, about 10-15 minutes
KICK IT UP with a drizzle of our Aged Balsamic!

Roasted Garlic Infused EVOO

$9.00 - $24.00

Skip the chopping—this Roasted Garlic EVOO delivers bold, savory flavor in every drop. Perfect for browning, searing, or drizzling over foods before grilling. Delicious with focaccia, pizza, pasta, and panini—or simply paired with rustic Italian bread for dipping.


A longtime customer favorite—and for good reason.


Serving suggestions:

  • Perfect for pasta and risotto
  • Turn leftover bread into garlic croutons
  • A fabulous dipping oil
  • We love this oil for roasting vegetables
  • Delicious with baked salmon
  • Add it to your soups and stews
  • Pairs perfectly with chicken and lamb
  • Use to marinate your steaks
  • Coat potato wedges before roasting
  • Wonderful with seafood
  • Combine with melted butter for dipping crab legs and lobster tails
  • Use to cook your grilled cheese



Pairs nicely with:

  • Vintage 25 Reserve
  • Italian Fig
  • Sicilian Lemon 
  • Premium Gold Reserve
  • Greek Seasoning
  • Lemon Cucumber


Country of Origin:

Italy


375ml  (Slow Pour Spout included)

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Vintage 25 Reserve Dark Balsamic

$9.00 - $54.00

Our top-selling product! Incomparable in flavor & consistency.

Our top-selling balsamic for good reason—rich, velvety, and beautifully balanced, with exceptional depth and luscious consistency. A natural with bruschetta and Caprese,

it’s equally delicious paired with any fine EVOO for dipping bread or fresh vegetables.


Drizzle over strawberries, ice cream, or Greek yogurt for an effortless finishing touch,

or use it to create deeply flavorful marinades for meat. A truly special 25-year-aged balsamic that brings elegance to both savory and sweet dishes.


Suggestions:

  • Combine with any fine EVOO for dipping bread or vegetables
  • Drizzle over burrata, tomatoes & basil
  • Great marinade for all meats
  • Drizzle on salads and bruschetta
  • Toss with roasted mushrooms
  • Delicious over roasted winter squash
  • Beautiful finish for roasted or grilled vegetables
  • You will love it over grilled calamari
  • Try it over strawberries or even vanilla ice cream!


  • Olive Oil Pairings:
  • Tuscan Herb
  • Neapolitan Herb
  • Roasted Garlic
  • Sweet Basil


Country of Origin:

Modena, Italy


375ml (Slow Pour Spout Included)

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Lemon Cucumber Tabouli

9/14/2023

0 Comments

 
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INGREDIENTS
1 c. Bulgar

1 c. Boiling water
2 c. Finely chopped parsley
1/4 c. Finely chopped mint
1/4 c. Finely minced scallion
2 med. Roma tomatoes, seeded + diced
1 med. cucumber, seeded + diced
1/4 tsp. Salt
1/4 tsp. Cumin
1/4 tsp. Black pepper
3 tbs. Lemon Cucumber Balsamic
3 Tbs. Fior Fiore EVOO

DIRECTIONS:
Boil water. Add bulgar, turn off heat, cover and let sit for 1 hour.

Combine all ingredients and refrigerate for 1-2 hours before serving.

Makes 6 servings

Lemon Cucumber White Balsamic

$9.00 - $44.00

Our best-selling white balsamic — and a longtime staff & customer favorite! Bright, crisp and ultra-refreshing, this lively vinegar delivers clean citrus flavor with a cool hint of fresh cucumber. Light enough for everyday use, yet vibrant enough to transform everything from simple salads to seafood, cocktails and summer vegetables.


Wonderful whisked with your favorite plain or infused EVOO for a fresh, flavorful vinaigrette. Drizzle over chicken, shrimp, scallops, salmon and grilled vegetables, or toss into black bean salad, quinoa bowls and chopped summer salads. Add a splash to sparkling water, a Gin & Tonic or a crisp summer cocktail for an unexpectedly refreshing twist.


Try reducing it into a sweet-tangy glaze for roasted salmon with fresh dill, or add to the pan during the final minutes of cooking chicken or pork for a light citrus finish. Fresh, clean & endlessly versatile — this is one bottle you’ll reach for again and again.


Serving suggestions

  • Whisk with your favorite plain or infused EVOO for a bright, refreshing vinaigrette
  • Drizzle over mixed greens, cucumber salads, arugula or chopped summer salads
  • Finish grilled shrimp, scallops, salmon, chicken or white fish
  • Toss into black bean salad, quinoa bowls or fresh vegetable salads
  • Add during the final minutes of cooking chicken or pork for a light citrus glaze
  • Drizzle over roasted asparagus, green beans or zucchini
  • Mix into sparkling water, club soda or a crisp Gin & Tonic
  • Pair with dill, mint, basil or cilantro for fresh summer flavors
  • Use as a glaze for roasted salmon with fresh dill


Pairs nicely with: 

  • Sicilian Blood Orange
  • Greek Seasoning
  • Persian Lime Zest
  • Sweet Basil
  • Fresh Dill
  • Meyer Lemon
  • Roasted Garlic


Country of Origin:

Italy


375ml ( Slow Pour Spout Included)

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Everyday FIORE EVOO

$9.00 - $44.00

Our Everyday Fiore (Leccino / Frantoio) EVOO comes fresh from the mill, unfiltered, which creates a cloudy appearance and a strong, rustic olive flavor. Smooth, fruity, and buttery, it’s a delicious everyday oil for dipping, salads, and finishing vegetables.


FLAVOR PROFILE: MILD-MEDIUM

POLYPHENOLS: 400


Serving suggestions:

  • A workhorse in the kitchen -- use this as your everyday EVOO to replace butter
  • Wonderful choice for salad dressings & vegetables
  • Excellent for bruschetta
  • Makes a delicious pesto
  • Pair with our aged balsamic and pair with a loaf of crusty bread
  • Perfect with pasta


Pairs nicely with:

  • 25 Year Aged Balsamic
  • Raspberry
  • Blood Orange EVOO
  • Any of our balsamics!


Country of Origin:

Italy


12.7 oz. (Slow Pour Spout Included )

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  • SHOP
    • OILS >
      • All Oils
      • Extra Virgin Olive Oils
      • Infused Olive Oils
      • Ultra High-Phenolic EVOO
      • Specialty Oils
    • VINEGARS >
      • All Vinegars
      • White Vinegars
      • Dark Vinegars
      • Specialty Vinegars
    • FLAVOR OF THE MONTH
    • POPULAR PAIRINGS
    • PANTRY >
      • Olives & Olive Salads
      • Gourmet Sauces
      • Cooking Sprays
  • Gift Cards & Packs
    • Mini Variety Packs
    • Popular Pairings
    • Gift Cards
  • Classes & Events
    • Upcoming Classes
    • Private Parties
    • Dipping Bars
  • Recipes
  • FAQ'S
    • About Us
    • Bottle Refill Program
    • Frequent Questions
    • Employment
    • Polyphenols 101
    • Butter to Olive Oil Conversion
    • Newsworthy
    • Contact
  • Wholesale