Meyer Lemon Olive Oil Sugar Cookies

Ingredients:

• 2 ¼ cups Flour
• ½ teaspoon Baking Powder
• ½ teaspoon Salt
• 1 ½ cups Sugar
• ½ cup Lemon Olive Oil
• 1 stick Butter
• 2 teaspoons Vanilla
• 1 Egg
• Sanding Sugar

Directions:

• Preheat the oven to 350 degrees.
• Combine the dry ingredients, except the sugar, into a bowl and mix. Set aside.
• In a mixer, combine the sugar, olive oil, and butter. Beat until light and fluffy.
• Add the egg and vanilla and mix until just combined.
• Add the dry ingredient mixture in increments.
• Refrigerate the dough for about 30 minutes.
• Scoop the cookie dough and roll in sanding sugar.
• Place on baking sheet and bake for 10 – 12 minutes or until cooked. Enjoy!

Meyer Lemon Extra Virgin Olive Oil

$24.00